Winter in Kashmir: Why Phari (Smoked Fish) is the Season’s Must-Have Delicacy Archives

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Winter in Kashmir: Why Phari (Smoked Fish) is the Season’s Must-Have Delicacy

Warm Up Your Winters with ‘Phear’: Kashmir’s Beloved Smoked Fish Delicacy Returns By: Javid Amin As the first frosts of winter blanket the Kashmir Valley, the unmistakable aroma of Phari,…